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Restaurants

The U.S. Environmental Protection Agency estimates that if a QSR, fast casual or fine dining restaurant cuts its energy costs by just 20 percent, profits could increase by 30 percent or more.  One way restaurants are making day-to-day operations more energy efficient and sustainable is through the installation of exterior Optec LED luminaires.  Customers are drawn to properties that look safe, clean and well-maintained.

 

Case Studies